Chocolate Rice Krispie Balls: The No-Bake Treat Everyone Loves!

Crunchy, chocolatey, and irresistibly easy, these 3-ingredient Rice Krispie balls are the perfect last-minute dessert for parties, gifts, or sweet cravings. No oven needed—just 10 minutes of prep for a treat that’s crispy outside, chewy inside, and totally addictive!
🌟 Why You’ll Love Them
✅ Ready in 20 mins (including chill time!)
✅ Kid-friendly & fun to make
✅ Great for holidays, bake sales, or gifts

✅ AdSense superstar (easy desserts = high RPM!)

📝 Ingredients (Makes 12-15 Balls)
For the Balls:

• 2 cups Rice Krispies cereal
• 1 cup semi-sweet chocolate chips (melted)
• ½ cup creamy peanut butter (or Nutella for a nut-free version)

🎉 Optional Coatings:

• Powdered sugar
• Crushed nuts
• Shredded coconut
• Sprinkles
  👩‍🍳 Step-by-Step (No-Bake!)

1. Melt the Chocolate
   → Microwave chocolate chips + peanut butter in 30-sec bursts, stirring until smooth.
2. Mix in Cereal
   → Fold in Rice Krispies until fully coated.
3. Roll into Balls
   → Scoop 1 tbsp portions, roll into balls, and place on parchment paper.
4. Add Toppings (Optional)
   → Roll in powdered sugar, nuts, or sprinkles before they set.
5. Chill & Serve!
   → Refrigerate 10 mins to firm up.